Showing posts with label forgotten. Show all posts
Showing posts with label forgotten. Show all posts

Thursday, May 30, 2013

Special for Taste, Memory: Forgotten Foods, Lost Flavors, and Why They Matter save


Taste, Memory: Forgotten Foods, Lost Flavors, and Why They Matter

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"Taste, Memory: Forgotten Foods, Lost Flavors, and Why They Matter" Feature

Taste, Memory traces the experiences of modern-day explorers who rediscover culturally rich forgotten foods and return them to our tables for all to experience and savor.

In Taste, Memory author David Buchanan explores questions fundamental to the future of food and farming. How can we strike a balance between preserving the past, maintaining valuable agricultural and culinary traditions, and looking ahead to breed new plants? What place does a cantankerous old pear or too-delicate strawberry deserve in our gardens, farms, and markets? To what extent should growers value efficiency and uniformity over matters of taste, ecology, or regional identity?

While living in Washington State in the early nineties, Buchanan learned about the heritage food movement and began growing fruit trees, grains, and vegetables. After moving home to New England, however, he left behind his plant collection and for several years stopped gardening. In 2005, inspired by the revival of interest in regional food and culinary traditions, Buchanan borrowed a few rows of growing space at a farm near his home in Portland, Maine, where he resumed collecting. By 2012 he had expanded to two acres, started a nursery and small business, and discovered creative ways to preserve rare foods. In Taste, Memory Buchanan shares stories of slightly obsessive urban gardeners, preservationists, environmentalists, farmers, and passionate cooks, and weaves anecdotes of his personal journey with profiles of leaders in the movement to defend agricultural biodiversity.

Taste, Memory begins and ends with a simple premise: that a healthy food system depends on matching diverse plants and animals to the demands of land and climate. In this sense of place lies the true meaning of local food.








Tuesday, May 7, 2013

Best State of Change, A: Forgotten Landscapes of California



State of Change, A: Forgotten Landscapes of California by Heyday




Vernal pools, protected lagoons, grassy hills rich in bunchgrasses and, where the San Francisco Bay is today, ancient bison and mammoths roaming a vast grassland. Through the use of historical ecology, Laura Cunningham walks through these forgotten landscapes to uncover secrets about the past, explore what our future will hold, and experience the ever-changing landscape of California.

Combining the skill of an accomplished artist with a passion for landscapes and training as a naturalist, Cunningham has spent over two decades pouring over historical accounts, paleontology findings, and archaeological data. Traveling with paintbox in hand, she tracked the remaining vestiges of semi-pristine landscape like a detective, seeking clues that revealed the California of past centuries. She traveled to other regions as well, to sketch grizzly bears, wolves, and other magnificent creatures that are gone from California landscapes. In her studio, Cunningham created paintings of vast landscapes and wildlife from the raw data she had collected, observations in the wild, and knowledge of ecological laws and processes.

Through A State of Change, readers are given the pure pleasure of wandering through these wondrous and seemingly exotic scenes of Old California and understanding the possibilities for both change and conservation in our present-day landscape. A State of Change is as vital as it is visionary.Read more State of Change, A: Forgotten Landscapes of California

State of Change, A: Forgotten Landscapes of California Feature





Sunday, February 10, 2013

%$$$ Buy Forgotten Grasslands of the South: Natural History and Conservation


Buy Forgotten Grasslands of the South: Natural History and Conservation

Forgotten Grasslands of the South: Natural History and Conservation
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Forgotten Grasslands of the South is a literary and scientific case study of some of the biologically richest and most endangered ecosystems in North America. Eminent ecologist Reed Noss tells the story of how southern grasslands arose and persisted over time and addresses questions that are fundamental for conserving these vital yet poorly understood ecosystems. 

The author examines

  • the natural history of southern grasslands
  • their origin and history (geologic, vegetation, and human)
  • biological hotspots and endangered ecosystems
  • physical determinants of grassland distribution, including ecology, soils, landform, and hydrology fire, herbivores, and ecological interactions.

The final chapter presents a general conservation strategy for southern grasslands, including prioritization, protection, restoration, and management. Also included are examples of ongoing restoration projects, along with a prognosis for the future.

In addition to offering fascinating new information about these little-studied ecosystems, Noss demonstrates how natural history is central to the practice of conservation. Natural history has been on a declining trajectory for decades, as theory and experimentation have dominated the field of ecology. Ecologists are coming to realize that these divergent approaches are in fact complementary, and that pursuing them together can bring greater knowledge and understanding of how the natural world works and how we can best conserve it.

Forgotten Grasslands of the South
explores the overarching importance of ecological processes in maintaining healthy ecosystems, and is the first book of its kind to apply natural history, in a modern, comprehensive sense, to the conservation of biodiversity across a broad region. It sets a new standard for scientific literature and is essential reading not only for those who study and work to conserve the grasslands of the South but also for everyone who is fascinated by the natural world.



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